INGREDIENTS:

A ripe Avocado

A ripe Tomato

Small red onion

Olive Oil

A lemon

Salt & Pepper

 

DIRECTIONS:

Chop the tomato and avocado. Thinly slice some red onion (to taste). Add to a bowl, a dash of olive oil, a squeeze of lemon juice, salt and pepper to taste. That’s it! A quick and easy lunch. If you want to get fancy, add some chopped cilantro or parsley.